Floors And Walls In Commercial Kitchens

This blog post will provide a quick rundown of those flooring materials but for a more in depth look at our recommended commercial kitchen flooring products be sure to download our product guide.

Floors and walls in commercial kitchens.

Fire protection and moisture are the most important code requirements. Floor surfaces shall be coved at the juncture of the floor and wall with a 3 8 inch minimum radius coving and shall extend up the wall at least 4 inches except in areas where food is stored only in unopened bottles cans cartons sacks or other original shipping containers. Like with flooring walls for commercial kitchens have numerous options functional needs and code requirements. Tile is one of the most common types of commercial kitchen flooring.

With over 50 years of experience in the food beverage sector altro s floor and wall finishes have been designed to meet the rigorous demands of modern commercial kitchens. So for commercial kitchens canteens food preparation and service areas it s essential to select flooring that will help catering staff do their job safely. We work with architects designers contractors and end users in healthcare education food service and other sectors and from safety to aesthetics use our expertise to help them transform everyday spaces. Yet when you cross the threshold into other rooms you can continue your journey with altro.

Made from clay and sediments fired at high temperatures in an industrial kiln tiles are very hard and impact resistant. We not only have robust and resilient solutions for staff areas but aesthetically vibrant floors and walls to create just the right mood in guest areas including dining reception corridors and toilets. Altro s safety flooring and wall protection. The flooring in a commercial kitchen must be cable of surviving the abrupt and wide divergence in temperatures between the cold of freezers and walk in coolers and the intense heat of cooker areas dishwashing stations steam cleaning and or hot spray washing.

Altro floors and walls are synonymous with safety and hygiene in kitchens. The us food and drug administration states that floors and walls must be 1 durable and easily cleanable for areas where food establishment operations are conducted and 2 non absorbent for areas subject to moisture such as food preparation areas. Commercial kitchens altro offers the most hygienic safe and cost effective floor and wall finishes for both back and front of house installation areas. Altro is a world leading manufacturer and innovator in commercial floors and walls.

It is a highly durable stain resistant easy to clean flooring material that can be very cost competitive. The two most popular flooring options for commercial kitchens are ceramic tile and vinyl flooring while natural stone tile and brick are used in some specialty environments.